Tag Archives: Quiznos

Who Cares What Nation’s Restaurant News Thinks? Here’s My Top 10.

On the same day the New York Times wrote about Pop-Tarts World, the Huffington Post added this blurb from a Nation’s Restaurant News report on America’s favorite restaurant chains.

Cheesecake Factory topped the list. And while some of my favorite restaurant chains were on the list, they missed some good’uns. So…if I ruled the world (or at least Nation’s Restaurant News), the list would have looked like this:

10. Quiznos/Subway — I like toasted sandwiches and LOVE QUIZNOS’ CATS. I could also go for a sandwich from Subway with everything in it — even the peppers — just about any day of the week. But only if it has everything.

9. In-N-Out — While I think In-N-Out is somewhat overrated — YES, I JUST SAID THAT — it’s a classic burger joint and it does things right, which earns it a spot at #9.

8. Carl’s Jr./Hardee’s — They clearly won me over with the ads featuring scantily clad Paris, Padma and Audrina + that French-talking mouth app. (Why, yes, I *did* write about it for ClickZ…)

7. Swensen’s — I have found memories of getting ice cream here as a child. Unfortunately, all I can remember is that it was good.

6. Coco’s — I used to go with my grandmother (who hid in a booth in a corner). I have fond memories of Coco’s southwestern melt (see? Told you I like toasted sandwiches….) and boysenberry pie.

5. Panera — This joint has one hell of a muffin…and was also the focal point of my first (…and admittedly only…) story in the Wall Street Journal.

4. Sizzler — A popular joint with my maternal grandmother. I loved the cheese toast and was once a bit of a smartass when the manager asked if everything was okay and ended up with an entire platter of it.

3. Baja Fresh — I perhaps love nothing more than Mexican food. And I think this place does a fine job. I don’t care if Wendy’s owns it.

2. Chevy’s — Annnd…I don’t care what Jonathan R. Duke says either. I love this place. Always have, always will. And I have the birthday sombreros in my closet to prove it. The cookbook proved to be a little overly complicated, but that’s just fine — gives me a more powerful excuse to go there in person.

1. Waffle House — I also have fond memories of the Waffle House, which I will forever associate with my brief stint in Mississippi and Georgia. Plus, their menu development team was genius — who doesn’t like saying, “Scattered, smothered, covered…”?

Image via Stevie Rocco/Flickr

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